The MCR-2D roaster is a high-performance studio and lab roaster designed for ultimate thermal stability and precision roast control. As the smallest model with our Digital Roasting System on board, this 2 kilogram capacity roaster is a fully-featured, professional production system in a compact, bench-top model.

The all-digital control system integrates seamlessly with RoastPATH®, including the highly requested Roast Replay feature. During the roast, RoatsPATH® automatically logs BT, ET, IT and DT temperature readings, as well as fuel setting changes, and fan, fuel and drum speed adjustments. Direct drum pressure is also logged as a feedback loop for operator controlled roast airflow changes.

This model includes the Operator Assist System which automatically recovers to production charge temperature settings, starts timers, and triggers the cooling tray fan and stirring arms off/on at discharge from the drum or cooling tray. This system also incorporates position sensors that make it nearly impossible to accidentally discharge green coffee from the drum into a cooling tray filled with roasted coffee.

The MCR-2D is optionally available with UL Sanitation certification necessary to meet NSF requirements for installation in retail food service locations in California.